TY  - BOOK
AU  - Silwal, Sarbottam
AU  - Shrestha, Subesh
TI  - Hotel Management Grade-II
SN  - 9789937963152
U1  - 647.94068 
PY  - 2081///BS
CY  - Kathmandu
PB  - Benchmark Publication
KW  - Management, Food, Culinary, tourism
ER  -