Normal view MARC view ISBD view

Fundamentals of Hotel Management Grade XI

Shrestha, Ghinanju Roopesh

Fundamentals of Hotel Management Grade XI - Revised ed. - Kathmandu Sukunda Pustak Bhawan 2080BS - 282p

ISBN: 9789937502085

Subjects--Topical Terms:
Food Industry, hospitality, tourism

Dewey Class. No.: 647.94068 / SHR-f

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Mid Valley SS/College LibraryNaya Thimi, Bhaktapur

Fundamentals of Hotel Management Grade XI

Mid Valley SS/College Library
Naya Thimi, Bhaktapur